Gastronomy explores the relationship between food and culture, and these pillars are the heart of Brian Fantoni’s consulting approach.
Fantoni understands more than most the relationship between food and culture in the creation of long-standing and well-loved hospitality businesses. Creative, passionate and well-supported teams build hospitality businesses which thrive within an excited and engaged culinary community.
About Brian Fantoni
Find out about award-winning Chef Brian Fantoni’s approach and ethos.
Food, Culture, Community
Fantoni Gastronomy prides itself on our unique approach to nurturing your hospitality business.
